Kesri Dalia

Kesri Dalia Specification

Preserving Compound
Nil

Style
Dried

Grade
Food Grade

Processing Type
Machine Cleaned

Imperfect Ratio (%)
0.1%

Purity
99.5%

Shelf Life
12 Months

Wheat Type
Hard Wheat

Variety
Kesri

Dried
Yes

Drying Method
Sun Dried

Physical Form
Granules

Moisture (%)
12%

Foreign Particle (%)
0.05%

Broken (%)
2%

Color
Light Brown

Cultivation Type
Common

Fineness
Medium

Usage
Ideal for porridge, upma, and desserts

Ingredients
100% Wheat

Gluten Content
Contains Gluten

Allergen Information
Contains Wheat

Manufactured By
Kesri Industries Pvt. Ltd.

Packaging Size
500g, 1kg, 5kg, 10kg

Storage Condition
Store in a cool and dry place

Packaging Type
Poly Pack

Kesri Dalia Trade Information

Minimum Order Quantity
10 Tons, ,

Supply Ability
100 Tons, , Per Day

Delivery Time
4-5 Days

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Main Domestic Market
All India

About Kesri Dalia

The offered Wheat Dalia is a truly nutritious diet that can be eaten is breakfast, lunch or dinner. The offered dalia is made by husking of wheat and is very healthy. It has high fibre content and is very delicious as well. It can be cooked in both sweet and savory ways. It is a dietary supplement and has high iron content as well. Wheat Dalia can be cooked easily without much hassle and is very much effective if a person is sick.

Premium Quality and Grain Purity

Kesri Dalia is crafted from handpicked hard wheat grains, ensuring a 99.5% purity level and minimal foreign particles. The precision machine-cleaned process and sun drying retain the natural properties and light brown color, making it excellent for household and commercial cooking.

Versatile Usage in Healthy Cooking

Ideal for multiple applications, Kesri Dalia fits seamlessly into daily meals. Its medium-fineness granules are perfect for preparing porridge, upma, and a wide array of desserts. Add a wholesome touch to your diet with its nutty, hearty texture and unmatched freshness.

Safe and Convenient Packaging

Packaged in durable poly packs across different sizes (500g, 1kg, 5kg, 10kg), Kesri Dalia ensures safety, hygiene, and convenience. The product boasts a shelf life of 12 months with no added preservatives, making it a reliable choice for long-term storage.

FAQs of Kesri Dalia:

Q: How should I store Kesri Dalia to maintain its freshness?

A: To preserve freshness and quality, store Kesri Dalia in a cool, dry place away from direct sunlight and moisture. Ensure the poly pack is tightly sealed after each use to prevent contamination.

Q: What types of dishes can I prepare with Kesri Dalia?

A: Kesri Dalia is ideal for making porridge, upma, and a variety of desserts. Its medium-fine granules blend well in both sweet and savory recipes, providing nutritious and satisfying meals.

Q: When does Kesri Dalia expire after purchase?

A: Kesri Dalia has a shelf life of 12 months from the manufacturing date. Check the pack for detailed expiry information and consume it within this period for optimal taste and safety.

Q: Where is Kesri Dalia produced and by whom?

A: Kesri Dalia is manufactured and supplied by Kesri Industries Pvt. Ltd., an established exporter, importer, manufacturer, and trader based in India.

Q: What is the production process of Kesri Dalia?

A: Kesri Dalia is machine-cleaned and made from hard wheat, which is then sun-dried to maintain its natural color and maximize purity. The granules are screened to ensure medium fineness and minimal imperfections.

Q: Is Kesri Dalia suitable for people with gluten intolerance?

A: No, Kesri Dalia contains gluten as it is made from 100% wheat. Those with gluten intolerance or celiac disease should avoid this product.

Q: What are the nutritional and practical benefits of using Kesri Dalia in meals?

A: Kesri Dalia is low in moisture, high in purity, and free from preservatives. Its versatile nature provides dietary fiber, essential nutrients, and a wholesome texture, making it a beneficial ingredient for a balanced diet.

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